17842

17842

 An active family with children, in the South Central US, needs to hire an experienced, upbeat, child-friendly Private Chef to join their small staff.  The Chef will prepare healthy, clean, organic, and homemade meals and snacks that follow dietary restrictions and family preferences.  The Chef will prepare menus,



17838

An active family of five, in Fairfield, CT, needs to hire a child friendly private Chef. Responsibilities include: purchasing groceries, creating menus, cooking healthy and delicious dinners as well as lunches and  breakfasts which can be prepared in advance for the next day, including lunch boxes etc. according to dietary requirements (gluten-free,



17822

A family of five, in Greenwich, CT. needs to hire A top-notch Chef. Responsibilities include: planning menus and cooking dinners according to healthy dietary requirements (Mediterranean, Keto, low sea food and processed oils) , and occasionally breakfast and lunch for the next day. Schedule is: Monday-Thursday (dinner time between 6:30-8:30pm) and one day a week in the summer (delivering weekly meals to their beach house in NJ).



17801

Palm Beach Gardens area family is seeking an experienced Private Chef to work in a fast-paced, fully staffed household with children.  The Chef will plan and prepare lunch and dinner during the week and breakfast, lunch and dinner on weekends.  The headcount will fluctuate from 4 – 12 people excluding entertaining,



32315

T is a dynamic and detail-oriented House Manager and Culinary Professional with extensive experience managing high-profile households and providing exceptional culinary services. Known for her ability to create organized, health-focused environments and her expertise in overseeing all aspects of household operations, T has earned a reputation for efficiency and discretion.



16472

An UES based family with children is seeking an experienced, team-spirited, and upbeat Private Chef.  The family prefers healthy, seasonal cuisines with lots of variety and different tastes from around the world.  Experience cooking for young children, the ability to prepare high-level dinner parties as needed, and a true service-heart are musts. 



9219  

Formally trained Private Chef with a passion and expertise creating highly seasonal, beautifully presented meals for private families and their guests.  Experienced preparing menus and meals for all ages and occasions whether a family-style dinner, a children’s birthday party, or a platted private event.  An elevated farm-to-table culinary style with a wide cuisine knowledge and ability to accommodate nearly any request as well as dietary restriction (e.g.



16499

A private family with school-age children and multiple homes in the tristate area is seeking an experienced Weekend Private Chef to join their domestic team. The schedule is 3 Days/week (Fri – Sun) during the school year and up to 4 Days/week (Thurs – Sun) during the summer months.  Work is performed between residences in Connecticut,



16588

A private, semi-formal family with grown children is seeking Summer Private Chef.  This seasonal role has the potential, though not guarantee, of becoming a more permanent position.   The schedule is Friday – Monday preparing lunch and dinner for 6 – 10 family members.  The Chef will have the opportunity for creativity as the family eats a wide variety of cuisines: Mediterranean,



5075

A Greenwich Village based family needs to hire an experienced Private Chef with fine-dining experience.  The Chef will take full responsibility for all kitchen and culinary duties.  This includes daily menu planning, careful provisioning, inventorying/stocking (fridge, pantry, and beverages), maintaining preference lists, and keeping a pristine kitchen.  The Chef will prepare lunch and dinner with breakfast upon request.