PAV13046OB

PAV13046OB

A family of four on the Upper West Side, needs to hire an experienced Chef who is also happy to assist with care for a toddler and a school-age child. Primary responsibilities include: planning the menu for the week, provisioning supplies and ingredients from the farmer’s market, keeping the kitchen and pantry fully stocked,

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PAV13035OB

A growing family of three is seeking a Part-Time Private Chef to prepare meals 2-3 days per week. Experience cooking for palates of all ages is a must. The family eats a healthy, simple, but well-executed cuisine. The chef will be responsible for sourcing high quality ingredients, maintaining a clean and tidy kitchen,

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PAV13014OB

A family of three is seeking a Part-time Chef to come into their home twice a week to stock their fridge with grab and go lunches and snacks, main dishes for dinner, and the occasional dessert. Chefs will be tasked with planning, preparing, labeling, dropping off, and listing re-heating instructions (if any) for the meals,

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PAV13006OB

A low-key family of five is seeking a creative and innovative Seasonal Chef to join their household and provide culinary services for the season. The Chef will be responsible for planning, provisioning healthy, organic ingredients and supplies, and preparing breakfast, lunch, and dinner from Thursday through Sunday. The family is partial to Italian cuisine as well as fresh farm-to-table.

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PAV11012HG

A sophisticated gentlewoman seeks a Full-time Private Chef to cook lunch and dinner for Monday through Friday meals. Preparing one weekend meal on Saturdays is preferred but no longer a dealbreaker. The ideal candidate will possess high-level restaurant or private experience and expertise in a formal setting. Responsibilities include preparing the same,

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PAV12941OB

A family of four, on the Upper West Side, needs to hire a Part-time Chef to provide culinary services to the family either on Monday or Tuesday, with the possibility of working an additional day if necessary. Individuals will be tasked with planning and preparing nutritious meals and leaving them in the fridge for the family to enjoy throughout the week.

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PAV7726ACP

Semi-formal Hamptons residence is seeking a versatile and professionally trained Sous Chef for the summer season. The Sous Chef will work alongside the Head Chef though will also work independently. The family enjoys a healthy, nutrition, and creative cooking style and a farm-to-table cuisine. While this is a Sous Chef role,

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PAV9399ACP

Family of three seeking an experienced and pleasant full-time Private Chef. The schedule is Wednesday – Sunday (Days off are during the week; must work weekends). The family loves a chef who is well-versed in preparing Italian and other Mediterranean cuisines for adults as well as school age children. The usually duties pertaining to the shopping to cooking to the clean-up are all required.

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PAV12870OB

A family of four, in Philadelphia, needs to hire a Part-time Cook/Chef to provide meal planning and preparation on 1-2 days/week schedule. S/he will be tasked with planning and preparing healthy dinners for the week, as well as leaving behind re-heating instructions. The family does not have any dietary or allergy restrictions so creative,

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PAV12831IW

A family of four, in Rye, needs to hire a chef three days a week to prepare dinner for the family. One of the children has sever food allergies, all meals must take that into account. Making separate snacks for the two boys, shopping, keeping the kitchen clean and leaving food to be re-heated are also part the job.

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