A household, in Northern NJ, needs to hire a highly skilled Private Chef to join their team. The ideal candidate would be passionate about culinary excellence, knowledgeable about healthy meals & foods, while being conscious of dietary restrictions (low-fat, low sodium, and diabetic), and thrive in a formal yet welcoming family environment.
A busy family of five, on the Upper East Side, needs to hire a child-friendly Chef who specializes in Mediterranean and Asian Fusion cuisine and is familiar with Kosher guidelines. The Chef will be responsible for creating menus, purchasing ingredients and preparing healthy and delicious meals. Serving meals and cleaning up after dinner,
A couple, in Scarsdale, needs to hire a Private Part Time Chef to cook and serve 2-3 dinners per week as well as Shabbat Dinner every Friday. The Chef will prepare healthy, clean, organic, and homemade dinners that follow Kosher dietary restrictions and family preferences. The Chef will be responsible for preparing menus,
A family, with homes in Westchester County and the Hamptons, needs to hire a Private Chef who can live out in Westchester and live in the Hamptons. The Chef will be responsible for creating menus, shopping, and preparing multiple meals (lunch and dinner) to accommodate each family member’s dietary restrictions and preferences,
An active family with children, in the South Central US, needs to hire an experienced, upbeat, child-friendly Private Chef to join their small staff. The Chef will prepare healthy, clean, organic, and homemade meals and snacks that follow dietary restrictions and family preferences. The Chef will prepare menus,
An active family of five, in Fairfield, CT, needs to hire a child friendly private Chef. Responsibilities include: purchasing groceries, creating menus, cooking healthy and delicious dinners as well as lunches and breakfasts which can be prepared in advance for the next day, including lunch boxes etc. according to dietary requirements (gluten-free,
A family of five, in Greenwich, CT. needs to hire A top-notch Chef. Responsibilities include: planning menus and cooking dinners according to healthy dietary requirements (Mediterranean, Keto, low sea food and processed oils) , and occasionally breakfast and lunch for the next day. Schedule is: Monday-Thursday (dinner time between 6:30-8:30pm) and one day a week in the summer (delivering weekly meals to their beach house in NJ).
Palm Beach Gardens area family is seeking an experienced Private Chef to work in a fast-paced, fully staffed household with children. The Chef will plan and prepare lunch and dinner during the week and breakfast, lunch and dinner on weekends. The headcount will fluctuate from 4 – 12 people excluding entertaining,
T is a dynamic and detail-oriented House Manager and Culinary Professional with extensive experience managing high-profile households and providing exceptional culinary services. Known for her ability to create organized, health-focused environments and her expertise in overseeing all aspects of household operations, T has earned a reputation for efficiency and discretion.
An UES based family with children is seeking an experienced, team-spirited, and upbeat Private Chef. The family prefers healthy, seasonal cuisines with lots of variety and different tastes from around the world. Experience cooking for young children, the ability to prepare high-level dinner parties as needed, and a true service-heart are musts.