A family of four , in Miami, needs to hire a highly trained Private Chef. Responsibilities include: preparing healthy, gourmet level breakfast, lunch and dinner for the family, maintaining a spotless kitchen, creating healthy, creative versions of “kid favorites” to ensure a balanced diet (coordinating with the nanny), sourcing from premium markets and local organic farms, managing daily table settings and ensure aesthetically pleasing food presentation and Plan and execute small dinner parties or holiday meals upon request. Schedule is 5-6 days, flexible hours. Salary range: $150k – $170k. Immediate start.
Position: Chef, Full Time
Location: Florida, Live-out, Miami

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