A family, in Stamford, CT, needs to hire a highly skilled Chef. Responsibilities include: preparing lunch and dinner daily. The family enjoys seasonal, approachable cuisine that is simple yet thoughtfully plated. The role also includes occasional small dinner parties and holiday events, so candidates should have experience planning, preparing, and executing private gatherings with ease and professionalism. Responsibilities encompass all culinary and kitchen-related duties, including menu planning, grocery shopping, meal preparation, service, and kitchen clean-up. Schedule is: Monday – Friday 11am-7pm Salary: $500/day, plus 401(k) contribution and benefits. Immediate start.
Position: Chef, Full Time
Location: Connecticut, Live-out

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