A Natural Gourmet Institute graduate with extensive experience feeding and nourishing families with children is seeking a Part-Time Private Chef role. Highly experienced in weekly meal planning and preparation for households looking for healthy, approachable, and well-balanced dishes. Offers careful provisioning with a focus on organic and seasonal ingredients from farmers’ markets and green stands whenever possible. This Chef believes that food should taste good, look good, and do good.
This Part-Time Chef candidate resides in Brooklyn, drives, and is available to travel between properties.